Greek Yogurt Ranch Dressing

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Spice up your lunch or dinner salad with a creamy ranch dressing that’s tangy and smooth. The taste of garlic and hot sauce is balanced by slightly tart, yet refreshing Greek yogurt and almond milk. It also makes a great marinade for poultry when baking or barbecuing.

Ingredients

  • 1/2 cup VOSKOS® Plain Greek Yogurt
  • 1 tablespoon low sugar ketchup
  • 1/8 teaspoon hot sauce
  • 1/2 teaspoon ranch dip mix
  • 1 tablespoon unsweetened Almond milk
  • 1/8 teaspoon garlic powder
  • Sea salt and fresh ground pepper, to taste

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Original Plain

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